318 Rues La., East Brunswick, NJ 08816 
Ready to be transported to lovely Morocco? reservation
SOUPS & Starters
HARIRA – 5
Moroccan vegetarian soup with chickpeas, vermicelli, tomatoes, and lentilsCHICKEN NOODLE SOUP– 5
CALAMARI – 11
MOROCCAN HUMMUS – 7
FALAFEL – 7
Served with a side of tahiniZALOUK – 7
Moroccan eggplant saladMOROCCAN CIGARS – 8
Vegetable or Shrimp
MOROCCAN SALAD SAMPLER – for two: 14 | for four: 18
Marinated beets, carrots, tomato & pepper salad, zalouk and hummus
Entrees
Served with a side of Couscous, Saffron Rice or Mashed Sweet Potato
CASABLANCA TAJINE – 21
Marinated lamb shank, prunes, roasted almonds sprinkled with sesame seedsFEZ TAJINE – 20
Marinated lamb shank with potatoes, olives and lemon
SAHARA TAJINE – 19 Marinated chicken breast with preserved lemon and olives
NOMAD TAJINE -19
Marinated chicken breast with raisins, caramelized onion and cinnamon MOGADOR TAJINE -23
Marinated filet of cod in chermoula sauce garnished with olives and lemons MEDINA TAJINE -23
Grilled Salmon with zucchini, asparagus, white beans, diced tomato MARRAKECH TAJINE -20
Marinated lamb shank with artichokes and peas ATLAS TAJINE -19
Marinated chicken, pears and caramelized onion drizzled with honey KASBAH TAJINE -22
Marinated lamb shank with figs, apricots and caramelized onions VEGETARIAN TAJINE -18
a medley of marinated seasonal vegetables KABOBS – 18
Two skewers served with a side of saffron ride and chopped salad
CHICKEN BASTILLA -21
Marinated shredded chicken, with toasted almonds, parsley, cilantro and cinnamon and powdered sugar, wrapped in phyllo dough and sprinkled with powdered sugar and cinnamon
Couscous
CHICKEN – 19
LAMB – 20
SEVEN VEGETABLE – 18
Beverages
MOROCCAN MINT TEA
ASSORTED SODAS
UNSWEETENED ICED TEA
BOTTLED WATER
TEA
Desserts
BAKLAVA
CHEESECAKE WITH STRAWBERRIES
PISTACHIO RICOTTA CREAM FILLED SPONGE CAKE
TRIPLE CHOCOLATE CAKE
LEMON MARSCAPONE
SALADS AND SANDWICHES
SANDWICHES served with saffron rice or chopped salad
LAMB BURGER – 9
Ground sirloin drizzled with minty yogurt sauce topped with lettuce and tomoto with a side of saffron rice
CHICKEN OR BEEF GYRO – 9
Served with a side of saffron rice
FALAFEL PITA – 9
Roasted peppers, cucumber, chopped romaine lettuce, grape tomatoes and red onion on a toasted pita with yogurt sauce and served with a side of saffron rice
MEDITERRANEAN KALE SALAD – 11
Grilled chicken, tomatoes, chickpeas and red onions
MOROCCAN STRAWBERRY SALAD – 11
Grilled chicken, toasted almonds, goat cheese, tomatoes, red onions served over spring mix
CHICKEN CAESAR SALAD – 11
SHRIMP CAESAR SALAD – 12
SPICY EGGPLANT WRAP with goat cheese, romaine, and a dash of harissa -9-
GRILLED FETA & HUMMUS PITA with avocado -9-
TURKEY & PEPPER JACK WRAP with romaine, cherry tomato and avocado -9-
SPICEY GRILLED CHICKEN PITA MELT with avocado and brie cheese and harissa -9-
HUMMUS & CHICKPEA WRAP with cucumber, crumbled feta cheese, cherry tomatoes and baby spinach -9-
MARINATED ARTICHOKE & CHICKPEA – almonds, kalamata olives, red onion, and tomato over arugula -11-
BEET & GOAT CHEESE ARUGULA SALAD – walnuts and hard boiled egg -11-
GRILLED SHRIMP & AVOCADO ARUGULA SALAD – feta cheese, kalamata olives, red onion, tomato and chickpeas -12-
FIG & APPLE SALAD – Grilled Chicken, almonds, tomato, red onion, kalamata olives and hard boiled egg -12-
SALMON CAESAR SALAD -12-
DRESSINGS
Caesar, Avocado Ranch, Greek Vinaigrette, Fig Balsamic, Poppy Seed Raspberry Vinaigrette
Our Address
Our Hours
5PM – 10PM Closed Monday
